one fight to write
Tuesday, June 12, 2018
on disappointment (very quickly composed)
Wednesday, February 18, 2015
AP doesn't work for me
Friday, January 2, 2015
Does it really matter?
Wednesday, November 19, 2014
Without Permission
Thursday, June 26, 2014
so all that to say...
Sunday, June 2, 2013
why not wheat?
Sometimes we do things that aren't a good idea. Pardon my grammar. Like eating white sugar and white flour in a regular old chocolate cake. Just because. And you're tired of avoiding it all. Honestly, it's good to renew my convictions about food once in awhile, lest I forget why I do what I normally do and to remind myself why I don't do others anymore. It's not just because. And it has to be more than sometimes.
Sooo... in case you're wondering why it's not such a good idea (and so I have this handy-dandy reference), I now feel bloated and uhh, "windy". Ha.
Thursday, April 11, 2013
Fermenting fun!
So, I've been in a pickle...ing mood!!! I've been using Serene's sauerkraut recipe to make pickled jalapenos, sauerkraut, and now I made a German recipe for marinated cold beet salad. I mixed some into yogurt for a gorgeous bowl of nutrition! Don't be intimidated- it's quite simple :)